YONKERS,
NY, Tuesday, August 21, 2012--About three dozen incredibly eager volunteers
representing Yonkers Raceway, Empire City, the horsemen’s association and the
driving colony paid a Tuesday afternoon visit to the Food Bank for Westchester.
The organization is located in Elmsford, about 20 minutes north of Yonkers.
The purpose was certainly a worthy one, packaging food--two-pound bags of navy
beans and 12-packs of bagels, to be precise--for countywide dissemination.
Various items are prepared for shipment on any given day.
Employees from any number of departments participated, as did directors of the
Standardbred Owners Association of New York and drivers Jason Bartlett, Brent
Holland (with family), Larry Stalbaum and Jordan Stratton. They were given a
tour of the expansive operation, then were summarily dressed (gloves, hair nets
and aprons) for their appointed rounds.
"Hunger is a serious issue," Raceway general manager Bob Galterio
said. "I’m proud that our employees took time from their busy schedules to
lend a hand. Many of our employees and patrons are from Yonkers and
Westchester, so it’s nice to be able to do our part.”
“Just knowing you're doing something good for community is very rewarding. You
have to be grateful to be able to put food on the table, to have food to
eat," Holland said. "I wanted my children to be here to understand
how blessed they are, not to take good opportunities lightly, and to take
advantage of opportunities to help."
“When we heard about the visit, it was a no-brainer to come out and give some
time to the Food Bank,” Bartlett said. “It feels great to be here. There’s a
lot of food to be distributed and not a lot of manpower.”
“As drivers, we are very competitive on the track, so it’s nice to get together
to help the community,” Stratton said.
“Just helping out people here is great," Stalbaum said. "If everybody
did a little extra, it would make a big difference."
The Food Bank for Westchester, one of eight food banks in New York State, is
the backbone of the county’s emergency food network. It acquires, warehouses
and distributes more than seven million pounds of food annually to over 220
frontline hunger-relief organizations. Those organizations include food
pantries, soup kitchens, shelters, day care and residential programs.
“There is nothing special about this room (where the food packing is done),
until you put people in it,” Nancy Lyons, the Food Bank's volunteer
coordinator, said. “Then, the room comes to life.
"Only goodness happens in this room. What an awesome connection to the
most populous city in Westchester (Yonkers). In just a week, they're going to
be feeding many of their neighbors.”
In early 2012, the Food Bank moved to a larger facility (200 Clearbrook Road in
Elmsford), to get more food out to more of the estimated 200,000 people in
Westchester who are hungry or at risk of hunger. The Food Bank’s mission is to
lead, engage and educate Westchester County residents in creating a hunger-free
environment.
For more information, contact the Food Bank (914-923-1100), or visit them
on-line at www.foodbankforwestchester.org.
