Due to the impending winter
weather on Saturday, January 19, the Meadowlands Racetrack has rescheduled the
Italian Wine Dinner. The new date is Saturday, February 9.
Each course is paired with a wine
that is crafted by smaller or lesser known Italian producers that use high
quality, old world grape varietals.
The dinner begins at 7:00 pm with
live racing beginning at 7:15pm.
The menu created by executive
Chef Dennis Sammarone includes:
1st course: Assorted
Italian Antipasti including eggplant, mozzarella, prosciutto, provolone &
olives paired with Barbera D’Asti Superior
2nd course: Linguine
Cozze E Vongole Scampi (pasta with mussels, shrimp & clams in a white wine
sauce) paired with Theresa Eccher Carricante-Catarratto
3rd course: Classic
Caesar Salad paired with Mosparone “Brina” Piemonte Sauvignon
4th course: Grilled
Strip Steak with Tuscan fries & creamed spinach paired with Agricola
Bellaria Irpinia Campi Taurisini
5th course: Italian
Ricotta Cheese Cake & Belgium Mousse Cake with Campania Passito Fiano di
Agricola Bellaria
The dinner is $70 per person
(excluding tax & gratuity). For reservations call 201-460-4079. For
the complete dinner menu visit http://playmeadowlands.com/event_detail.aspx?id=15082
