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In response to
customer feedback, Meadowlands Racing & Entertainment will extend its
Friday night themed buffets in Pink through March.
“After the
successful American BBQ Buffet night we decided to add some additional themes
to our dining calendar,” said Jason Settlemoir, COO & GM of Meadowlands
Racing & Entertainment. “We understand that our guests want variety
and a slightly lower price point on Friday nights and we believe the theme
nights in Pink hit the mark.”
The themed
night buffets are $29.95, excluding tax & gratuity, and include appetizers,
soup, main
courses, side dishes and dessert. The themed buffet schedule
is as follows:
- This Friday,
February 2: Italian Night – Enjoy a tour of Italy featuring assorted
antipasti, fried calamari, home-made manicotti, pork chop Murphy and
plenty of Italian desserts
- Friday,
February 16: Asian Fusion – Our version of Asian fusion featuring wonton
soup, steamed dumplings, General Tso’s chicken, pork fried rice and
fortune cookies
- Friday,
February 23: Endless Pasta and Soup – Create your own soup bowls with our
home-made broths and fixings plus enjoy delicious pasta creations
- Friday, March
2: Mexican Fiesta – Enjoy our make your own taco bar, tortilla & hominy
soup, freshly made pico de gallo and home-made tres leche cake
- Friday, March
16: St. Patrick’s Buffet – Delicious Irish specialties including Irish
soda bread, corned beef and cabbage and red potatoes
On non-themed
nights, the Pink Friday buffet remains $34.95 and $39.95 on Saturdays. Live
harness racing post time is 6:35pm.
Reservations are
strongly recommended and can be made by calling (201) THE-BIGM.
